You may ask yourself why you need to buy all these pantry staples but part of university life is about having food that lasts, is cheap and tastes good, which is why it is important to keep your cupboards full of these cooking essentials.
The Croft Magazine // Most student houses or halls have an assortment of, but often unused, spices. I cannot recommend enough rounding up your forgotten dried spices to make your own chilli oil. Especially as it's cheaper – and tastier –than buying a branded version.
Broadcasting legend Keith Floyd was a charismatic bon viveur who always had a certain twinkle in his eye. For almost thirty years he took viewers on a ground-breaking tour of the world’s cuisine, stopping regularly en route for the obligatory glass of fine wine.